The Price You’re Charging Is Probably Too Low — Here’s How to Know

The Beancounter •

Most business owners set their prices once — usually when they started — and never revisit them. They add a reasonable margin, check what competitors charge, and pick a number that feels fair.

Then they leave it there for years.

Meanwhile, their costs go up. Their expertise grows. Their clients’ expectations increase. And the price stays where it was in year one — slowly eating into every rand of profit the business makes.

Under-pricing is one of the most common and most costly mistakes in small business. It doesn’t feel like a mistake because the work keeps coming in. But the work coming in at the wrong price is worse than the work not coming in at all — because it consumes your capacity while delivering less than your business actually needs to grow.

 

Why Business Owners Under-Price

It almost never comes from a deliberate decision. It comes from fear — and from a belief that price is the reason clients say yes.

“If I charge more, I’ll lose the work.”

“My competitors charge less — I have to stay competitive.”

“The client can’t afford more than that.”

All of these feel rational. Most of the time they aren’t. They’re assumptions — and assumptions about what a client will pay are almost always lower than what the client would actually pay.

The business owners who charge the most aren’t always the best at what they do. They’re the ones who stopped apologising for the value they deliver.

 

The Real Question

Here’s the test.

When last did a prospective client push back on your price — seriously, not just the obligatory negotiation — and walk away because of it?

If the honest answer is “rarely” or “almost never,” your price is probably too low. A well-priced service should create some friction. It should occasionally cause a prospective client to think carefully before saying yes. If everyone says yes immediately, without hesitation, the price is almost certainly not high enough.

We work with business owners who raised their prices by 15% and lost two clients out of twenty. The eighteen who stayed generated more revenue than the twenty did before. The two who left were the ones who required the most work, paid the slowest, and called the most often.

Price doesn’t just affect revenue. It affects which clients you attract.

 

How to Know If Your Price Is Wrong

Your gross margin is thinning.
If revenue is growing but gross profit margin is flat or declining, your price isn’t keeping pace with your costs. Run the numbers. What did you charge for this work three years ago compared to what you charge today? What did it cost you to deliver it three years ago compared to today?

You’re busier than ever but not more profitable.
Full capacity at the wrong price is a trap. The business looks successful from the outside — plenty of work, plenty of activity — but the numbers tell a different story. More revenue at the same margin with more overhead means less profit, not more.

You never raise your prices.
Not annually. Not when your costs go up. Not when you take on better clients or develop new skills. If your price hasn’t moved in two years, it has effectively gone down in real terms — and your business is carrying that cost silently.

Your best clients have never complained about your price.
Your best clients — the ones who pay on time, respect your time, and refer others — almost never leave because of price. They leave because of service, fit, or changing needs. If you’ve been holding prices down to keep them, you’ve been leaving money on the table that they were willing to pay.

 

How to Fix It

Raise prices on new clients first. This is the lowest-risk approach. New clients don’t know what you used to charge. They only know what you charge now.

Give existing clients notice. A 10–15% increase with four to six weeks’ notice, framed around the value you’ve delivered and the investment you’ve made in your service, lands very differently from an invoice that simply arrives higher than expected.

Raise prices once a year as a habit. Build it into your business calendar. Costs rise every year — your price should too. A small, consistent annual increase is far less disruptive than a large increase after years of standing still.

Stop competing on price. The clients who choose you purely because you’re cheapest will leave the moment someone cheaper comes along. The clients who choose you for what you do will stay when prices rise — because the alternative is starting over with someone new.

 

The Mindset Shift

Most business owners think of pricing as a competitive decision — where am I relative to others in the market?

Flip it around.

Pricing is a profitability decision. The question isn’t what your competitors charge. The question is: what does this business need to charge in order to grow sustainably, pay its people fairly, build a reserve, and deliver the quality that keeps clients coming back?

Answer that question first. Then check the market. In most cases, what the business needs and what the market will bear are closer than the owner thinks.

 

Keep It Simple

  • If clients almost never push back on your price, it’s probably too low
  • Under-pricing attracts the wrong clients and erodes the margin you need to grow
  • Raise prices on new clients first — they don’t know what you used to charge
  • Build an annual price review into your calendar — costs rise every year, your price should too
  • The clients worth keeping rarely leave because of a reasonable price increase

You are worth more than you’re charging. The question is when you’re going to start acting like it.

General information only — chat to your accountant about your specific situation.



Other relevant articles

The Beancounter

Are Restaurant Expenses Tax Deductible?

Short answer: Yes, most of them. But you’re probably paying for business meals on your persona...

The Beancounter

Can SARS Take Money Directly From My Bank Account?

Yes. They can. And they don’t need to ask for permission first. This isn’t a scare tactic. It’s the ...

The Beancounter

Cash Withdrawals & Director Loan Accounts — What SARS Calls That

Most business owners take money out of their company account when they need it. A bit in January. A ...

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.